| COURSE OUTCOMES (M. Pharmacy Pharmaceutical Analysis Semester 1) |
| COURSE NAME |
CO No |
COURSE OUTCOME |
| Modern Pharmaceutical Analytical techniques |
CO1 |
Understand the interaction of matter with electromagnetic radiations and its applications in drug analysis using various analytical instruments |
| CO2 |
Develops ability to involve in the quantitative & qualitative chromatographic separation and analysis of drugs |
| CO3 |
It facilitates the students to perform the thermal method of analysis of drugs using different instruments |
| CO4 |
Understand the principles of Nmr, Mass, X Ray Techniques and assays |
| CO5 |
Able to do the statistical analysis using student T test,F test,chi-square test |
| Advanced Pharmaceutical Analysis |
CO1 |
Definition, classification and quantification as per ICH guidelines |
| CO2 |
Reporting degradation product, Listing Specification Quantification Control |
| CO3 |
Principles , classification, Analytical procedures, limits and reporting levels |
| CO4 |
Selection test parameters sampling storage recording |
| CO5 |
Source identification Classification Control Analytical procedure C,H,N and s analysis |
| Pharmaceutical Validation |
CO1 |
Understand the concepts of calibration, qualification and validation and Know about the qualification of various pharmaceutical equipments and instruments |
| CO2 |
Understand Validation of analytical method for estimation of drugs and study the Process validation of different dosage forms |
| CO3 |
Understand Cleaning validation of equipments employed in the manufacture of pharmaceuticals and concept of Qualification of laboratory instruments |
| CO4 |
Understand Intellectual property rights and patent filing |
| CO5 |
Understand validation of sterile and non sterile plant and computerized system validation |
| Food Analysis |
CO1 |
Knowledge of sources, method of analysis, metabolism and uses of carbohydrates, proteins and fat |
| CO2 |
Able to perform qualitative and quantitative analysis of food constituents and food additives |
| CO3 |
Know the name, nature and detection of various food additives and colorants. |
| CO4 |
Proper understanding of analytical method for analysis of milk, fermented products and pesticides |
| CO5 |
Know the Legislation regulations of food products with special emphasis on BIS, Agmark, FDA and USFDA |
| Pharmaceutical Analysis lab. – I |
CO1 |
Analysis of pharmacopoeial compounds and their formulation by UV Vis spectrophotometer and HPLC |
| CO2 |
Able to perform assay of compounds by titration and instrumental techniques |
| CO3 |
Learn about validation and perform calibration of analytical instruments and glass wares. |
| CO4 |
Analysis of pharmacopoeial compounds and their formulation by FES and AAS for elemental analysis |
| CO5 |
Structural Elucidation and Characterization of Organic compounds By using various analytical Techniques |
| M. Pharmacy Pharmaceutical Analysis Semester 2 |
| Advanced Instrumental Analysis |
CO1 |
Develops ability to gain the knowledge about HPLC method development and analysis of drugs using the instruments |
| CO2 |
It facilitates the students to perform the analysis of biological samples using bio chromatographic techniques |
| CO3 |
Understand the basics of super critical fluid chromatography and electrophoresis analysis of drugs |
| CO4 |
Able to do the mass spectral analysis of organic compounds |
| CO5 |
Understand the basic principles and proton analysis of organic compounds using NMR spectroscopy |
| Modern Bioanalytical techniques |
CO1 |
Bio analytical methods of sample preparation as per USFDA and EMEA guidelines |
| CO2 |
Drug bio availability, drug release test and dissolution, both in vivo and in vitro methods |
| CO3 |
PK-PD interaction, cytochrome P450 based interaction, bioactivity and proteomics |
| CO4 |
Cell culture techniques, MTT assay and cytometry |
| CO5 |
Metabolite identification : RLM , HLM |
| Quality Control and Quality Assurance |
CO1 |
Understand the Concept and Evolution of Quality Control and Quality Assurance and cGMP aspects in a pharmaceutical industry. |
| CO2 |
Understand the Computational Modeling of Drug Disposition. |
| CO3 |
Understand the scope of quality certifications applicable to Pharmaceutical industries and the importance of documentation in Pharmaceutical Industry. |
| CO4 |
Understand the responsibilities of QA & QC departments. |
| CO5 |
Understand and apply the Manufacturing Operations and Controls |
| Herbal & Cosmetic Analysis |
CO1 |
Determination of herbal remedies and regulations. |
| CO2 |
Analysis of natural products and monographs |
| CO3 |
Determination of Herbal drug-drug interaction. |
| CO4 |
Principles of performance evaluation of cosmetic products. |
| CO5 |
Understanding BIS specification for herbal cosmetic products |
| Pharmaceutical Analysis lab. – II |
CO1 |
Structural Elucidation and Characterization of Organic compounds By using various analytical Techniques |
| CO2 |
Analysis of pharmacopoeial compounds and their formulation by UV Vis spectrophotometer,HPLC. |
| CO3 |
Able to perform assay of compounds by titration and instrumental techniques |
| CO4 |
Learn about validation and perform calibration of analytical instruments and glass wares. |
| CO5 |
Analysis of cosmetics and packaging material |
| M. Pharmacy Pharmaceutical Analysis Semester 3 |
|
Course code |
Course code |
| Research Methodology & Biostatistics 301T |
CO1 |
Students were able to design research projects and proposals to test the candidate in preclinical and clinical Testing |
| CO2 |
To understand the basic principles and guidelines to conduct clinical trials/ clinical research |
| CO3 |
To establish, understand, functioning, utilization of laboratory animals and facilities as per CPCSEA guidelines |
| CO4 |
To understand the basic principles of medical research, necessity and medicinal care as per international guidelines |
| CO5 |
To apply proper statistical method for data interpretation and data management to have quality research outcome |
| Journal Club |
CO1 |
Able to collect relevant literature and critically evaluate them |
| CO2 |
Learnt to make a PPT presentation scientifically and deliver the same |
| CO3 |
Able to involve effectively in post presentation |
| Project Discussion / Presentation |
CO1 |
Able to select research topic through literature review CO2: Able to design research methodology |
| CO2 |
Able to Present the selected research proposal convincingly |
| Research Work |
CO1 |
Able to carry out research work scientifically following research ethics |
| CO2 |
Able to collect date, interpret them using appropriate statistical tools and arrive at conclusion scientifically |
| CO3 |
Able to document the research work in the form of thesis in an acceptable format |
| Pre submission Discussion / Presentation |
CO1 |
Able to organize the research work for presentation |
| CO2 |
Able to make PPT presentation of the research work scientifically and deliver the same |
| CO3 |
Learnt to defend the research work scientifically and convincingly |